Feeding Everyone

Join passion-driven minds finding solutions to the global food, ecology & diet challenge

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Finding solutions to future food

Humans are good at errors. We love telling people that they are wrong even when our pot is as burnt as their kettle. Critiques are not enough to shape our future...

Rising inequality and food

The good, the bad, and the ugly of capitalism are with everyone now. Inequality is especially insidious with the concentration of wealth and access to food creating a wicked conundrum...

Meatless Monday?

It might make you feel good to go meatless on a Monday. But what about the billions of people who do not have the luxury of such a choice? Where do they get their nutrients?

Latest articles

Food

Farmers supported Trump

Farmers are expected to be conservative, it’s almost a given. But really it is their attitude to risk driven by extremes of cost, uncertainty and sheer hard work of producing food for sale — together this is more than...

The 22 trillion a day challenge

Humanity has faced many challenges from famine, war and pestilence to climate change and COVID-19. So far we have overcome them all through fortitude, imagination and sacrifice. However, the biggest challenge awaits...

Ecology

Why rare species might not matter

Alloporus constantly bangs on about why biodiversity is not a synonym for conservation. Sustainably FED agrees, and here we discuss why… Spoiler alert — rare is not what matters most.

Diet

Dining with the stars

The Healthy Star Ratings on our food are intended to help us make food choices that support our health. But is this what they do?

Meatless Monday?

It might make you feel good to go meatless on a Monday. But what about the billions of people who do not have the luxury of such a choice? Where do they get their nutrients?

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